Dough Processing
Dough Divider & Rounder Series
Dough dividers and rounders cut a batch of dough into equal pieces and shape them into tight balls in one cycle, standardising weight for buns, rolls and bread while saving hours of manual scaling. Choose a semi-automatic divider-rounder for 20–125 pieces per cycle, or a hydraulic divider for 100–1000 g portions at up to 120 pieces a minute.
Capacity matchedSized to your batch and peak-day output
Delivered & installedSite readiness checked before dispatch
Serviced from ChennaiSpares, service and operator guidance
Choose a series
Dough Divider & Rounder Series range
Each series is built for a different batch size and workload. Open a series to select a model and see its full specification.
Models
BM-30SBM-36SBM-24S3 models
Semi-Automatic Series
Semi-automatic divider-rounders that cut and round 20–125 equal pieces in a single cycle.
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BM-20HBM-16H2 models
Hydraulic Dough Divider
Hydraulic dough dividers for 100–1000 g portions at up to 120 pieces per minute.
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Models & Specs
Compare every dough divider & rounder series model.
Semi-Automatic Series
Select a modelSwipe to compare all 3 models
| Model | BM-30S | BM-36S | BM-24S |
|---|---|---|---|
| Dough Weight Range | 30-100 pcs | 20-70 pcs | 50-125 pcs |
| Voltage (V) | 380v | 380v | 380v |
| Power (kw) | 0.75 | 0.75 | 0.75 |
| Packaging Size (mm) | 800*720*1560 | 800*720*1560 | 800*720*1560 |
| N.W. (kg) | 330/350 | 330/350 | 330/350 |
| Dimensions (mm) | 740*570*2100 | 740*570*2100 | 740*570*2100 |
Hydraulic Dough Divider
Select a model| Model | BM-20H | BM-16H |
|---|---|---|
| Dough Weight Range | 100-800 g/pcs | 125-1000 g/pcs |
| Voltage (V) | 380v | 380v |
| Power (kw) | 1 | 1 |
| Capacity | 120 pcs/min | 96 pcs/min |
| Packing Size (mm) | 890*770*1180 | 890*770*1180 |
| N.W. (kg) | 380/420 | 380/420 |
| Dimension (mm) | 810*750*1120 | 810*750*1120 |
Capacity, dimensions, power load and available variants are confirmed against your chosen model before quotation.
Why buyers choose it
Built for real production decisions.
Best for
Weight consistency
Faster portioning
Hydraulic options
Reduced handling fatigue
Before requesting a quote
Four details that determine the right dough divider & rounder series.
Your product
Which of Bread rolls, Burger buns, Dinner rolls, Sweet buns — and what recipe range?
Required output
Batch size, batches per shift, and peak-day target.
Your site
Available footprint, access, power, fuel, water, and ventilation.
Operating reality
Operator skill, cleaning time, service access, and growth plan.
Related equipment
Complete the production line.
Buyer FAQ
Questions about buying a Dough Divider & Rounder Series.
Clear answers now. Model-specific advice when you share your product, capacity, space and city.
Which bakery is the Dough Divider & Rounder Series best suited for?
Reduces manual variation and speeds up repetitive bread, bun, and roll production. Typical applications include Bread rolls, Burger buns, Dinner rolls. Final fit depends on batch size, daily output, space, and operator workflow.
What capacity or model of Dough Divider & Rounder Series should I choose?
Choose from peak output rather than average sales alone. Share batch weight, batches per shift, product mix, and growth target so Kirthy can compare the right model without oversizing your investment.
What utilities and space does the Dough Divider & Rounder Series require?
Power, ventilation, drainage, clearances, and floor loading vary by model. Kirthy confirms the selected model's dimensions and utility load before quotation so your site can be prepared correctly.
How much does a commercial Dough Divider & Rounder Series cost in Chennai?
Pricing depends on capacity, configuration, brand, controls, accessories, installation scope, and delivery location. Request a model-matched quote to avoid comparing machines with materially different output or support.
Is installation and after-sales support available for the Dough Divider & Rounder Series?
Yes. Kirthy can coordinate installation guidance, commissioning, operator handover, and after-sales support according to the equipment and project location. Confirm the included scope in your quotation.
Equipment fit plan
Need Dough Divider & Rounder Series pricing or setup guidance?
Share the product, bakery size and city — we'll guide model selection, installation needs and service options.