BSM Spiral Mixer
BSM heavy-duty spiral mixers for 15–100 kg of flour with two-speed motors and a driven bowl — built for bread, bun and pizza production.

Select model · 5 available
BSM Spiral Mixer BM-15KG
- Voltage (V)
- 380V
- Power (kW)
- 2.2
- Bowl Volume (L)
- 40
- Max Flour Capacity (kg)
- 15
- Mixing Speed (RPM)
- 140/280
- N.W. (KG)
- 175
- Dimension (mm)
- 820*530*1060
- Tank Speed (rpm)
- 12.8/25.5
Prices depend on configuration, accessories and installation scope. We confirm power, space and output against your site before quoting.
Capacity matchedSized to your batch and peak-day output
Delivered & installedSite readiness checked before dispatch
Serviced from ChennaiSpares, service and operator guidance
Models & Specs
Compare BSM Spiral Mixer models side by side.
| Model | BM-15KG | BM-25KG | BM-50KG | BM-75KG | BM-100KG |
|---|---|---|---|---|---|
| Voltage (V) | 380V | 380V | 380V | 380V | 380V |
| Power (kW) | 2.2 | 3.4 | 5.6 | 10.1 | 11 |
| Bowl Volume (L) | 40 | 80 | 130 | 200 | 260 |
| Max Flour Capacity (kg) | 15 | 25 | 50 | 75 | 100 |
| Mixing Speed (RPM) | 140/280 | 135/270 | 125/250 | 124/248 | 124/248 |
| N.W. (KG) | 175 | 300 | 420 | 690 | 740 |
| Dimension (mm) | 820*530*1060 | 900*625*1200 | 1120*720*1300 | 1350*810*1500 | 1440*900*1500 |
| Tank Speed (rpm) | 12.8/25.5 | 17.8 | 17.2 | 15 | 15 |
More in Spiral Dough Mixer
Other series to compare.
Why buyers choose it
Built for real production decisions.
Best for
Strong spiral hook
Digital controls
Uniform kneading
Production-grade construction
Related equipment
Complete the production line.
Buyer FAQ
Questions about the BSM Spiral Mixer.
Clear answers now. Model-specific advice when you share your product, capacity, space and city.
Which BSM Spiral Mixer model should I choose?
The BSM Spiral Mixer range covers BM-15KG, BM-25KG, BM-50KG, BM-75KG, BM-100KG. Choose by your largest batch and peak-day output rather than average sales. Share your recipe, batch weight and batches per shift and Kirthy will recommend the right model.
Which bakery is the Spiral Dough Mixer best suited for?
Ideal for bakeries that need strong dough structure and controlled kneading without overheating. Typical applications include Bread, Pizza dough, Buns. Final fit depends on batch size, daily output, space, and operator workflow.
What capacity or model of Spiral Dough Mixer should I choose?
Choose from peak output rather than average sales alone. Share batch weight, batches per shift, product mix, and growth target so Kirthy can compare the right model without oversizing your investment.
What utilities and space does the Spiral Dough Mixer require?
Power, ventilation, drainage, clearances, and floor loading vary by model. Kirthy confirms the selected model's dimensions and utility load before quotation so your site can be prepared correctly.
How much does a commercial Spiral Dough Mixer cost in Chennai?
Pricing depends on capacity, configuration, brand, controls, accessories, installation scope, and delivery location. Request a model-matched quote to avoid comparing machines with materially different output or support.
Is installation and after-sales support available for the Spiral Dough Mixer?
Yes. Kirthy can coordinate installation guidance, commissioning, operator handover, and after-sales support according to the equipment and project location. Confirm the included scope in your quotation.
Equipment fit plan
Need BSM Spiral Mixer pricing or a model recommendation?
Share the product, bakery size and city — we'll guide model selection, installation needs and service options.





